Guests coming to the Disneyland Resort next week for the official launch of the Diamond Celebration and Disneyland’s Resorts 24 hour event, are in for some yummy eats throughout the event. Special offerings will be throughout both parks like the Disneyland Diamond Celebration cupcake at Jolly Holiday Bakery, Fried Chicken and Waffles at Plaza Inn, and BBQ Pulled Pork at at Cozy Cone.
Below is a complete list of offerings. Which one are you most looking forward too?
Full DPB post below…
Complete List of Special Eats for Disneyland Resort Diamond Celebration 24-Hour Event, May 22-23
The countdown is on for the Disneyland Resort Diamond Celebration 24-Hour event, May 22-23. If you’re anything like me, you like to plan your day in the parks based on where you want to eat. In addition to the cupcakes and drinks I recently shared on the Disney Parks Blog, I’ve compiled the ultimate foodie guide to specialty food offerings during the 24-Hour event at the Disneyland Resort:
Disneyland park
Jolly Holiday Bakery Café
- Disneyland Diamond Celebration Cupcake
Carnation Café
- Country-fried Chicken Sandwich with honey-mustard coleslaw on brioche bun
Gibson Girl Ice Cream Parlor
- Diamond Anniversary Ice Cream Sandwich: choice of ice cream between two sugar cookies
- Ice cream sundae served in a souvenir kitchen sink
Plaza Inn
- Fried Chicken and Waffles
Village Haus Restaurant
- Flatbread Special with buffalo chicken, Serrano chile slices and chipotle aioli
Redd Rockett’s Pizza Port
- Supernova Pizza Special with mozzarella cheese, pepperoni, salami, chorizo, chicken sausage, bacon, pepperoncini and seasoned parmesan
Stage Door Café
- Mocha Chip Funnel Cake
Rancho del Zocalo Restaurante
- Street Taco Trio – three street-style tacos with beef, chicken or carnitas on soft corn tortillas garnished with cilantro and onion, topped with salsa verde served with rice and beans
French Market Restaurant
- Creamy Corn Chowder – garnished with roasted corn and black eyed peas, maque choux in a sourdough bread boule
- Slow-Roasted Louisiana Beef Stew – simmered with seasoned carrots, peas, red potatoes and mushrooms in a sourdough bread boule
- Market French Dip – thinly-sliced slow-roasted beef with crispy onion straws on a potato roll with a side of handmade Cajun chips and au jus
- N’Awlins Salad – lettuce medley, julienned yams, Granny Smith apples, caramelized pecans, lentils, tart cherries and a sweet citrus vinaigrette
- Royal Street Chicken Caesar Salad – crispy romaine lettuce, citrus chicken, parmesan cheese, croutons with a traditional Caesar dressing
- Shrimp Po’Boy – popcorn shrimp, mayonnaise, sliced tomato, shredded lettuce seasoned with vinegar and oil, served on a toasted potato roll with house-made potato chips and fruit
Blue Bayou Restaurant
- Creole-brined Bone-in Pork Chop served with roasted garlic Boursin-mashed potatoes, sautéed baby spinach, champagne pear coulis and tomato relish
Café Orleans
- Bananas Foster French Toast – thick-cut brioche bread battered and grilled then topped with fresh caramelized bananas and rich caramel sauce, served with bacon
Tomorrowland Terrace
- Breakfast Burrito (available from 11 p.m. – 6 a.m.)
Hungry Bear Restaurant
- Pulled Pork Hot Dog with citrus slaw, fried jalapenos and fresh cilantro
Disney California Adventure park
Fiddler, Fifer & Practical Café
- Disneyland Diamond Celebration Cupcake
Clarabelle’s Hand-Scooped Ice Cream
- S’mores Bar – vanilla or chocolate ice cream bar dipped in milk or dark chocolate with fluff drizzle and graham cracker crumbs
Award Wieners
- “The Insomniac” – bacon, egg and sausage dog with pepper jack cheese, topped with a maple crunch
Wine Country Trattoria
- Surf & Turf – roasted lobster tail and grilled sirloin, mashed potatoes, seasonal vegetables and demi-glace
Special two-course, prix fixe breakfast menu from 12-1:45 a.m. with reserved seating for a special 3 a.m. showing of “World of Color.”
Lucky Fortune Cookery
- Steamed chicken and vegetable dumpling bowl served with rice, vegetables and rice wine vinegar dipping sauce
Cozy Cone Motel
- Barbecued pulled pork and slaw cone
Ariel’s Grotto
- Special 2-course, prix fixe breakfast menu from 12-1:45 a.m. with reserved seating for a special 3 a.m. showing of “World of Color.”
Boardwalk Pizza & Pasta
- Mac and cheese pizza – crispy pizza topped with sun-dried tomato sauce, crispy bacon, mozzarella and creamy mac and cheese, topped with bacon pesto
For reservations, visit Disneyland.com/dine or call 714-781-DINE.
