Sometimes the simple pleasures can be the most satisfying. Enter the S’mores Bake from Big Thunder Ranch Roundup and Barbecue which serves up the hearty sweet dessert along with endless ribs, sausage, cornbread, and more plus a great mix of entertainment served in the picturesque outdoor ranch setting. Disneyland is the happiest place on earth and this sugary treat certainly has to be part of the charm.
EDITOR’S NOTE: Please be aware the content on this page is re-posted from 2009 so details and information may no longer be accurate.
Recipe makes 8 servings.
Ingredients:
- 1 (10.5-ounce) box fudge brownie mix
- 1 (1-pound) bag large marshmallows
- 1/4 cup plus 2 tablespoons hot fudge sauce, warmed
- 8 graham crackers
Directions:
- Preheat oven to 375°F. Spray a 9×13 cake pan with cooking spray. Prepare brownie batter per package directions and pour into prepared cake pan. Bake 20 to 22 minutes, or until a wooden pick inserted in the center comes out with moist crumbs clinging to it.
- Turn oven to broil.
- Place marshmallows over brownies. Leaving oven door ajar, place marshmallow-topped brownies under broiler 1 1/2 to 2 minutes or until marshmallows are golden brown, watching very closely to avoid burning.
- Drizzle hot fudge sauce over top of toasted marshmallows.
- Take half of the graham crackers and break them into planks; crush other half of graham crackers into crumbs.
- Sprinkle crushed graham crackers over top of toasted marshmallows, and place graham cracker planks randomly into toasted marshmallows. Serve immediately.
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