As Downtown Disney continues to its evolution into its new phase, the Mouse has confirmed several updates for the shopping, dining, and entertainment district at the Disneyland Resort including two new eateries under the direction of Michelin-starred Chef Joe Isidori.
As previously announced, a new Steakhouse and a new Barbecue eatery will be coming to the footprint of the former Tortilla Jo’s. Some of Chef Isidori’s most recent culinary successes include Arthur & Sons, with locations in New York and the Hamptons, and JOTORO Kitchen & Tequila Bar in Tampa, Fla.
- The full-service steakhouse promises a warm and sophisticated ambiance with a menu highlighting prime cuts of beef, chops, fresh seafood, sandwiches and chopped salads. Bourbon connoisseurs and mixology enthusiasts may enjoy an inventive selection of expertly crafted cocktails.
- The adjacent barbecue spot aims for a culinary approach to quick-service, offering traditional BBQ dishes — including pulled pork, beef brisket and smoked wings — that incorporate unique spices and house-made sauces. A prominent outdoor bar will feature a wide selection of craft beers and a medley of moonshine cocktails.
See it for Yourself
Downtown Disney evolution continues with no particular official end date as many projects continue to open in phases.
