Two Disneyland Resort hotels are getting some dining upgrades with their food and drink offerings and all of it set to be completed by early 2019.

Tangaroa Terrace Bar & Grill

Disneyland Hotel
Opening early 2019…

Tangaroa Terrace Bar & Grill will maintain its ‘50s Tiki-inspired design but feature a new outdoor bar and refreshed patio, serving island cocktails and Asian-inspired fare. New details will also be added to the interior space, including light fixtures made of colorful fishing floats and netting, a tropical mural and bamboo accents.

Guests will also be delighted to find a dedicated service window for various coffee selections in the morning and the popular Dole Whip throughout the day. The grill will offer options for breakfast, lunch and dinner, with an open-air marketplace for quick bites.

While Tangaroa Terrace is under refurbishment, menu offerings will be available at The Coffee House, Trader Sam’s Enchanted Tiki Bar and Steakhouse 55.

New Pool Bar

Disney’s Grand Californian Hotel & Spa
Opening in spring 2019…

The new pool bar area (shown above) will keep with the hotel’s signature Arts and Crafts design with natural boulder stonework and clinker bricks. A custom tile mural at the back bar will also set the craftsman tone in the new space. In addition, a trellis structure will provide shade and a perfect respite to enjoy sipping beverages and snacking on appetizers. A variety of new lounge and table seating will also be available.

White Water Snacks

Disney’s Grand Californian Hotel & Spa
Opening later this year…

White Water Snacks atDisney’s Grand Californian Hotel & Spa will get a fresh new look. In the meantime, Hearthstone Lounge will offer grab-and-go food and beverage options.